Mozzarella Rolls


Baked Wings

Half Dozen $7.95 / Dozen $13.95

Flavors: BBQ, buffalo, garlic parmesan. Baked to perfection! served with either ranch or bleu cheese.



Fresh mozzarella, diced tomatoes, fresh basil, chopped roasted garlic cloves, olive oil and balsamic glaze. Served on a toasted crostini.

Sweet & Spicy BBQ Meat-a-balls


Our homemade meatballs topped with Dan's sweet and spicy BBQ sauce.

Garlic Knots


Homemade dough, wrapped in a knot with garlic, butter, and parmesan. Served with a side of marinara.

Garlic Bread


Sandwiches & Wraps

Available on roll or in a wrap. Served with chips.

The Fridge


Sweet Italian sausage, roasted red peppers, green peppers, red onions, and minced garlic served on a fresh roll topped with mustard. "The Fridge coming right down Michigan Ave."

Baby Face Wrap


Grilled chicken and our homemade pesto sauce topped with mozzarella, feta, spinach, and sliced tomatoes.

Bugs Wrap


BBQ grilled chicken, cheddar, green peppers, and onion. That's a wrap!



Meatballs, marinara sauce and mozzarella served on a toasted roll. "Don't mess with this sandwich. Or maybe you should. Your call"



Capicola, Italian sausage, "Lady in Red" pepperoni, banana peppers and mozzarella. Served with lettuce, tomatoes, and oil & vinegar.

Chicken OR Eggplant Parmigiana


Breaded chicken OR breaded eggplant, marinara, and mozzarella.



Chicken in our homemade BBQ or buffalo sauce with bacon and cheddar. Served with lettuce and tomato on a mayo induced bun. "For speakeasy club members."


The Windy City


Grilled chicken covered in pesto, romaine, red onion, green pepper, black olives, topped with feta. Served with Greek dressing.

Cucumber Greek Salad


The Chi-Town


Romaine lettuce topped with grilled chicken, feta, black olives, artichoke hearts, roasted red peppers, and red onion. Served with Greek dressing.

My Kind of Town


Romaine lettuce topped with grilled chicken, mozzarella, dried cranberries, and candied pecans. Served with balsamic vinegarette.

Caesar Salad


Da Side Salad


Romaine lettuce, green peppers, red onions, and croutons. Served with a side of ranch.

Dressing options – Italian, caesar, greek, ranch, bleu cheese, and balsamic vinegarette.


Served with a side salad and garlic bread.
Substitute with gluten-free pasta for $4

Al's Alfredo


Chicken Parmigiana


Chicken cutlets baked with our seasoned breadcrumbs served with marinara and mozzarella over linguine.

Pesto Pasta

$14.95 / with chicken $16.95

Meat-a-balls or Italian Sausage over Linguine


Our homemade meatballs in marinara sauce served over linguine.

Eggplant Parmigiana


Eggplant breaded in seasoned breadcrumbs, baked until crispy. Served with marinara and mozzarella over linguine.

Greek Pasta

$14.95 / with sausage $16.95

Specialty Pizzas

10 in. Thin or Traditional – $14.50 / Deep Dish – $18.45
14 in. Thin or Traditional – $19.95 / Deep Dish – $23.90
16 in. Thin or Traditional – $24.95

Note: Deep crust pizzas cannot be cut for takeout or delivery.

No Fall Zone

Red sauce, mozzarella, ham, pepperoni, pineapple, and jalapeños. Don't fall here or your ride will end up sauced.


Red sauce, Italian sausage, bacon, spinach, and artichoke. Enjoy at après ski.

The Bum Knee Margherita

Olive oil, mozzarella, sliced tomatoes, roasted garlic cloves, and fresh basil. Strap on the brace and keep skiing!


BBQ sauce, chicken, bacon, red onion, green peppers, romano, and mozzarella. Sharpen your edges!

Spring Slush

Buffalo sauce base, mozzarella, chicken, ham, banana peppers, and finished with a BBQ swirl. Don't forget your sunglasses and sunscreen. This is the best pizza you've never had.

Send The Meat

Red sauce, mozzarella, ham, pepperoni, meatball, and bacon. What you scream when sending it off a 50-foot cliff. Or when you call to order this pie.

White Room

Garlic ricotta white sauce, mozzarella, Italian sausage, roasted red peppers, banana peppers, sprinkled with parmesan. Every bite is a face shot!

Dust on Crust

Pesto, mozzarella, chicken, spinach, and mushrooms, sprinkled with feta. For those angry inch sort of days.


Alfredo sauce, mozzarella, chicken OR bacon, broccoli, artichoke and topped with romano cheese. Bring the snorkel!

Peak 6 Traverse

Red sauce, mozzarella, pepperoni, Italian sausage, mushroom, green pepper, onion, black olives, and a whole lotta pizza! For when you want to ski all of Peak 6, but only have one run to do it!

Cold Smoke

Red sauce, mozzarella, pepperoni, bacon, banana peppers, and onions. "I can't feel my face."

Veg Out

Red sauce, spinach, mushrooms, green peppers, onions, and black olives.

Create Your Own

Thin or Traditional Crust

10 in. – $10.95|14 in. – $14.95|16 in. – $16.95

Chicago-Style Deep Dish (Cannot be cut for delivery or takeout)

10 in. – $14.95|14 in. – $18.95

Big Mountain New York Style Slice




Garlic ricotta sauce, mozzarella, side of marinara.
Meat: $1.50 per topping / Veg: $.75 per topping



Red sauce, mozzarella.
Meat: $1.50 per topping / Veg: $.75 per topping



Red Sauce, Alfredo, BBQ, Buffalo, Garlic Ricotta, Pesto


Mozzarella, Cheddar, Feta, Parmesan, Ricotta, Romano


Bacon, Capicola, Chicken, Ham, Italian Sausage, Pepperoni, Meatball


Artichoke hearts, Banana Peppers, Black Olives, Broccoli, Green Pepper, Jalapenos, Minced Garlic, Mushrooms, Pineapple, Red Onions, Roasted Garlic Cloves, Roasted Red Peppers, Spinach, Sundried Tomatoes, Tomatoes, Fresh Basil

Kids Menu

Chicken Cutlet and Broccoli


Chicken breast breaded with Italian style breadcrumbs. Served with a side of broccoli.

Kid Linguine


Grilled Cheese


Served with chips.


Brownie Sundae


Homemade brownie topped with vanilla ice cream, chocolate sauce, and whipped cream.

Italian Bread Pudding


Homemade bread pudding with dried cranberries, and walnuts covered with a warm amaretto sauce. This is a local favorite!

Dessert Rolls


Siz rolls of frosting wrapped in our homemade dough topped with brown sugar and cinnamon.

Happy Hour 3-6 pm Daily


House Red or House White Wine


Elevation First Cast IPA Draft


Rotating Draft


Specialty Cocktails

$2 off


Big Mountain Cheese Slice


Additional toppings extra.



Garlic bread with cheese
Mozzarella rolls
Garlic Knots
6 Wings (buffalo, BBQ or garlic parmesan)


Brownie Sundae


Homemade brownie topped with vanilla ice cream, chocolate sauce, whipped cream, and a cherry.

Italian Bread Pudding


Homemade bread pudding with dried cranberries and white chocolate chips, covered with a warm amaretto sauce. This is a local favorite!

Specialty Cocktails

The Summit Mule


Breckenridge Bourbon, Breckenridge Gin, lime juice, a dash of honey, and ginger beer. Garnished with a cucumber slice. Finish your descent with one of these!

Blue River


Bacardi Rum, Blue Curacao, pineapple juice, and our homemade sour mix.

Breckenridge Old Fashioned


Breckenridge Bourbon, Breckenridge Bitters, and simple syrup. Our recipe is then aged for weeks in our specialty barrel.

Margarita Martini


Suerte Tequila, Midori liqueur, lime juice, and served chilled in a martini glass.

The McCullough Gulch


Breckenridge Pear Vodka, Midori liqueur, ginger ale, and finished with a freshly squeezed lemon. Perfect after a day in the great outdoors!



Breckenridge Gin, Campari, and sweet vermouth served with ice and a lemon twist.

Strawberry Margarita


Suerte Tequila, fresh strawberries, house made sour mix, and triple sec.